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Quick Soup

April 09, 2016 by Kelli Leingang-Pitrone in Gluten Free, Vegan, Vegetarian, Soup
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When you want soup but you don't want to wait, make a fake out soup that tastes like it's been cooking all day.   

- 1 can Amy's Organics low sodium tomato soup

- 1 can water  

- 1/4 cup spaghetti sauce

- 2 cups of your favorite frozen veggies

- 1/4 cup chopped fresh herbs  

 

let simmer until veggies are defrosted!  

April 09, 2016 /Kelli Leingang-Pitrone
Gluten Free, Vegan, Vegetarian, Soup
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